Poori is a type of Indian flat bread, and a popular breakfast across south india. it is a small roun...

Pesarattu can be named as pesara attu, pesara dosa. It is a popular Andhra breakfast, and is similar...

Paruppu rasam - In South Indian we prepare Rasam with different ingredient, depend on their region, ...

Mixed Vegetable Sambar – Here we speak about a sambar mixed with different type of vegetables...

Idli Sambar – a very quick and easy recipe which can be made instantly, mainly in early morni...

Durmstick curry – Basically in South India we can see lot of Drumstick trees are grown in fro...

Plain dosa a South Indian street food prepared using rice and urad dal, its called a South Indian ri...